I love pie. Any kind of pie, and if I can get my hands on some home grown organic fruit, so much the better.
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A few nights ago I awoke to find myself the heroine in a Victorian Gothic novel. The wind howled menacingly outside and rain slashed angrily at the windows.
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This was a staple dessert in our home growing up and I still remember the eager anticipation we all felt as we watched mum make this pie, eyes wide and little hands at the ready.
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